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| Creamy Chile Chicken Soup |
Chicken, cream, green chilies and spices give this soup a true fiesta kick!
Ingredients :
- 3 tablespoons olive oil
- 1 small onion, diced
- 1 (4 ounce) can diced green chiles
- 1 (14.5 ounce) can fire-roasted diced tomatoes, undrained
- 8 ounces cream cheese
- 1 ½ cups Swanson(R) Unsalted Chicken Broth
- 1 ½ cups heavy cream
- 2 teaspoons lemon juice
- 3 teaspoons garlic powder
- 2 teaspoons salt
- 2 teaspoons cumin
- 1 teaspoon onion salt
- 2 pinchs cayenne pepper
- 1 cup shredded cooked chicken, or more to taste
- 1 bunch green onions, white part only, chopped
- 4 tablespoons chopped fresh cilantro, or more to taste
- 1 cup crushed tortilla chips, for garnish
Instructions :
| Prep : 15M | Cook : 6 M | Ready in : 30M |
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Notes :
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