Tasty Recipes Colorful Coleslaw

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Colorful Coleslaw

"This is a great quick and easy recipe that is always a hit. My kids love it!"

Ingredients :

  • 1/4 head red cabbage, cored and thinly sliced
  • 1/4 head green cabbage, cored and thinly sliced
  • 1/2 red bell pepper - cored, seeded, and thinly sliced
  • 1/2 yellow bell pepper - cored, seeded, and thinly sliced
  • 3 tablespoons thinly sliced snap peas
  • 1/4 cup thinly sliced Persian cucumber
  • 1/4 cup halved cherry tomatoes
  • 1 small onion, chopped
  • Dressing:
  • 3 tablespoons red wine vinegar
  • 2 teaspoons Greek yogurt
  • 1 teaspoon sesame oil
  • 1 teaspoon celery seed
  • 1 teaspoon white sugar (optional)
  • garlic powder to taste (optional)
  • salt and ground pepper to taste

Instructions :

Prep : 20M Cook : 4M Ready in : 2H20M
  • Place red and green cabbage, red and yellow bell pepper, snap peas, cucumber, cherry tomatoes, and onion in a mixing bowl.
  • Whisk vinegar, yogurt, sesame oil, celery seed, sugar, garlic powder, salt, and pepper together in a small mixing bowl until smooth. Pour over vegetables. Toss gently to coat. Cover and refrigerate until chilled and flavors combine, at least 2 hours.

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