The Best Recipes Braised Cabbage with Bacon

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Braised Cabbage with Bacon

"Great side dish for about anything. Quick and easy, you can change or add seasonings if desired... but is straight-up good as-is."

Ingredients :

• 1 teaspoon oil
• 1 onion, thinly sliced
• 1/2 (6 ounce) package Canadian-style bacon, chopped, or to taste
• 1 head white cabbage, thinly sliced
• 1 (12 fluid ounce) can or bottle beer

Instructions :

Prep : 15M	Cook : 4M	Ready in : 27M

• Heat oil in a large stockpot over medium heat; cook and stir onion and bacon until fragrant, 2 to 4 minutes. Add cabbage and mix well; pour in beer. Cover stockpot and simmer, stirring occasionally, until cabbage is tender, 10 to 15 minutes.

Notes :

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