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Swedish Limpa Rye Bread |
Wonderful dark bread.
Ingredients :
- 1 ½ teaspoons caraway seeds
- 1 ½ teaspoons fennel seeds
- 1 ½ teaspoons anise seeds
- 1 ¼ cups whole milk
- ¼ cup butter, cut into cubes
- ¼ cup molasses
- 3 ½ teaspoons active dry yeast
- 2 cups all-purpose flour, or more as needed
- 1 cup rye flour
- 1 ½ teaspoons sea salt
- 1 teaspoon orange zest
Instructions :
Prep : 20M | Cook : 1 loafM | Ready in : 3H35M |
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Notes :
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