The Best Recipes for Hawaiian Cole Slaw

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Hawaiian Cole Slaw

"This is excellent served with pulled pork. Its a nice mix of sweet, tangy, and crunchy."

Ingredients :

  • 1 (8.5 ounce) package coleslaw mix
  • 1 (15 ounce) can crushed pineapple, drained
  • 1/2 cup finely chopped onion
  • 1/2 cup mayonnaise
  • 1/4 cup apple cider vinegar
  • 2 tablespoons brown sugar
  • 1 teaspoon dried cilantro
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions :

Prep : 10M Cook : 16M Ready in : 10M
  • Mix coleslaw mix, pineapple, and onion together in a bowl.
  • Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat. Refrigerate.

Notes :

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