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| Creamy Banana Ice Cream |
"This is a very simple and easy way to make banana ice cream. I hope you'll enjoy it as much as my family does and I do. You can also substitute the banana with a different fruit, but i find it tastes best with banana."
Ingredients :
- 4 bananas, sliced
- 1/2 cup milk
- 1/2 cup heavy whipping cream
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 5H5M |
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- Line a baking sheet with parchment paper. Arrange banana slices on paper and freeze until solid, 3 to 5 hours.
- Peel bananas from the parchment paper and place in the blender. Add milk and cream and blend until smooth; transfer to a sealable container and freeze until set, about 2 hours.
Notes :
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