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Peppermint Coffee Syrup |
"Great syrup for flavoring coffees and all other hot drinks such as lattes, hot chocolate, and tea. Great for your budget. No more buying costly flavored syrups from coffee houses. Give as a gift anytime of the year for the coffee lover."
Ingredients :
- 1 cup water
- 1 cup white sugar
- 1 teaspoon peppermint extract
Instructions :
Prep : 5M | Cook : 30M | Ready in : 20M |
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- Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.
Notes :
- Syrup keeps in your refrigerator for up to two weeks.
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