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Holler Peno Watermelon Salsa |
"If you can't stand the heat, get out of the kitchen! This recipe kicks and screams but works on so many different levels. Simple ingredients, powerful flavor profile. o garlic. Keeps the flavors of watermelon and jalapeno clean and crisp. Great with chips, or as a side with chicken, pork, beef, or seafood dishes."
Ingredients :
- 4 cups diced watermelon
- 1 cucumber, peeled and diced
- 1/2 large red onion, diced
- 2 jalapeno peppers, diced, or more to taste
- 1/2 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- 1 lime
- kosher salt and ground black pepper to taste
Instructions :
Prep : 30M | Cook : 8M | Ready in : 2H30M |
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- Combine watermelon, cucumber, red onion, jalapeno peppers, cilantro, and mint in a large bowl. Squeeze lime juice on top; season with salt and pepper.
- Refrigerate at least 2 hours before serving.
Notes :
- You can modify to your heat level.
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