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| Braised Chicken Thighs with Apples, Bacon Chutney, and Roasted Red Potatoes |
This was a recipe I thought of while trying to figure out what to do with some apples that were getting too ripe. I love this recipe and I hope you do too!
Ingredients :
- 1 cup red wine vinegar
- 1 cup brown sugar
- ½ pound bacon, cut into 1/4-inch pieces, or more to taste
- 6 dashs liquid smoke flavoring, or to taste
- 4 red potatoes, quartered
- 3 tablespoons olive oil, divided
- salt and ground black pepper to taste
- 3 Red Delicious apples - peeled, cored, and chopped
- 4 cloves garlic, minced
- 4 skinless, boneless chicken thighs
- ¼ cup water
Instructions :
| Prep : 25M | Cook : 4 M | Ready in : 1H52M |
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Notes :
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