The Best Recipes Chocolate Cranberry Nut Yogurt Dip

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Chocolate Cranberry Nut Yogurt Dip

"Great appetizer for the holidays; can be served with sliced apples, pears, pretzels, or a variety of other things. Goes great with pancakes and French toast."

Ingredients :

• 2 cups fat-free Greek yogurt
• 3/4 cup coarsely ground pecans
• 1/2 teaspoon ground nutmeg
• 1/2 cup chocolate chips
• 1 cup fresh cranberries

Instructions :

Prep : 15M	Cook : 24M	Ready in : 1H15M

• Mix Greek yogurt, pecans, and nutmeg together in a bowl.
• Pulse chocolate chips in a food processor or blender to grind into a coarse powder; stir into the yogurt mixture.
• Chop cranberries in the food processor or blender; stir into the yogurt mixture.
• Refrigerate yogurt mixture until flavors combine, at least 1 hour.

Notes :

• Use pistachios, almonds, or hazelnuts instead of pecans, or any combination of these.
• You can chop a chocolate bar into chunks instead of using chocolate chips.

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