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| Melted Ice Cream Bread |
"I love ice cream - especially Ben and Jerry's® - and I'm always looking for ways to include them in my recipes. This simple recipe, containing only 3 compulsory ingredients, is just delicious!"
Ingredients :
- cooking spray
- 1 cup full-fat ice cream, just softened
- 3/4 cup self-rising flour
- 1 tablespoon superfine sugar
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 40M |
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- Preheat oven to 350 degrees F (175 degrees C). Grease a small loaf pan with cooking spray.
- Mix ice cream, flour, and sugar together in a bowl; pour into the greased loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Cool bread in the pan for 10 minutes before transferring to a wire rack to cool completely.
Notes :
- Never ever use frozen yogurt or low-fat ice cream for this. The effect is simply not as impressive as with full-fat, quality ice cream. Experiment with different flavors to see what suits you.
- If you like, you can make a thin glaze by mixing confectioners' sugar and water together to drizzle across the top. You can flavor the glaze with cocoa powder, to complement a chocolate ice cream, lemon juice, or anything else!
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