The Best Recipes Raspberry Lemon Cream Cheese Waffles

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Raspberry Lemon Cream Cheese Waffles

"Excellent waffles that are quick and easy and delicious. These are so great with nothing on them, but you could top with low-fat whipped cream, ricotta cheese, vanilla glaze, powdered sugar, or good old maple syrup."

Ingredients :

  • 1 1/2 cups baking mix (such as Bisquick®)
  • 1/2 cup skim milk
  • 1 egg
  • 1/4 cup fresh raspberries
  • 1 tablespoon honey (optional)
  • 1 tablespoon lemon juice, or more to taste
  • 1 tablespoon light cream cheese, softened

Instructions :

Prep : 10M Cook : 3M Ready in : 18M
  • Preheat a waffle iron according to manufacturer's instructions.
  • Mix baking mix, skim milk, egg, raspberries, honey, lemon juice, and cream cheese in a bowl to make a slightly thick batter. Let stand for 5 minutes.
  • Spread 1/4 cup batter in the preheated waffle iron. Cook until browned and the iron stops steaming, 3 to 6 minutes. Repeat with remaining batter.

Notes :

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