Tasty Recipes Sweet Potato and Kale Scrambled Eggs

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Sweet Potato and Kale Scrambled Eggs

"I was given this recipe by my nutritionist/trainer. The sweet potato and salsa make a great flavor contrast. It's packed with protein."

Ingredients :

• 1 1/2 cups egg whites
• 2 large eggs
• 1 dash hot sauce (such as Tabasco®), or to taste
• ground black pepper to taste
• 1 tablespoon coconut oil
• 1/2 cup cubed cooked sweet potato
• 1/2 cup torn kale leaves
• 1/2 cup salsa

Instructions :

Prep : 10M	Cook : 2M	Ready in : 20M

• Whisk egg whites and eggs together in a bowl; add hot sauce and pepper.
• Heat coconut oil in a skillet over medium heat. Add sweet potato and kale; cook and stir until kale is wilted, about 5 minutes.
• Stir egg mixture into sweet potato mixture; cook, stirring constantly, until egg is cooked and set, about 5 minutes. Transfer egg mixture to serving plates and top with salsa.

Notes :

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