The Best Recipes for Taco Salad with Spinach

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Taco Salad with Spinach

"Quick and delicious! This healthy meal can be prepared quickly and easily and is delicious. Perfect for a busy weeknight. Serve with guacamole."

Ingredients :

• 1 pound ground beef
• 1/2 cup chopped onion
• 1/2 cup chopped red bell pepper
• 1/2 cup chopped mushrooms
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1 (10 ounce) package spinach leaves
• 1 (15 ounce) can black beans, drained
• 1 large tomato, chopped

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

• Heat a large skillet over medium-high heat. Cook and stir beef, onion, red bell pepper, mushrooms, salt, and chili powder together in the hot skillet until the beef is completely browned, 7 to 10 minutes; drain and discard grease.
• Spread spinach leaves into a salad bowl; top with beef mixture. Add black beans and chopped tomato.

Notes :

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