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Dairy-Free Bread Rolls |
Slightly sweet rolls that are easy for new bakers. Great if you have a dairy or egg allergy. These are a family favorite at the holidays. Don't let the directions scare you... I promise it is easy!
Ingredients :
- 1 cup lukewarm water
- ½ cup white sugar
- 3 (.25 ounce) packages active dry yeast
- 1 ½ cups soy milk, at room temperature
- ¾ cup soy butter, at room temperature, divided
- ½ cup avocado oil
- 6 tablespoons water
- 4 ½ teaspoons dry egg replacer (such as Ener-G(R))
- 1 teaspoon salt
- 6 ½ cups bread flour, divided
- cooking spray
- 1 ½ tablespoons honey
Instructions :
Prep : 25M | Cook : 24 rollsM | Ready in : 3H34M |
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Notes :
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