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Grandma's Armenian Rice Pilaf |
This recipe is my grandmother's. She came from Armenia and it has been in our family for years. We all still make it and it is so easy.
Ingredients :
- 1 ½ cups long-grain white rice
- 3 ½ cups chicken broth
- ¼ cup butter
- ½ cup crushed Italian vermicelli (very thin noodles)
- salt and ground black pepper to taste
Instructions :
Prep : 5M | Cook : 4 M | Ready in : 43M |
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Notes :
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