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Easy Banana Ice Cream

"When bananas are over-ripe, don't throw them away. Peel them, wrap them in plastic wrap, and freeze them. Two ingredients are all you need to make this family-pleaser."

Ingredients :

• 2 peeled and chopped bananas, frozen
• 1/2 cup skim milk

Instructions :

Prep : 5M	Cook : 2M	Ready in : 5M

• Combine frozen bananas and 1/4 cup skim milk in a blender; blend for 30 seconds. Add remaining 1/4 cup milk and blend on high speed until smooth, about 30 seconds more.

Notes :

• No need for sugar, but if you like it sweet add 1 teaspoon white sugar and blend for another 30 seconds.

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