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Sicilian Pizza Sauce |
"This is so easy to make and more flavorful than store-bought. This sauce can be frozen and stored in single-serving portions."
Ingredients :
- 3 tablespoons olive oil
- 2 onions, finely chopped
- 1 (28 ounce) can tomato puree
- 1/2 cup water
- 2 teaspoons dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions :
Prep : 10M | Cook : 8M | Ready in : 49M |
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- Heat olive oil in a saucepan over medium heat. Add onions; cook and stir until just starting to turn golden, 5 to 8 minutes. Stir in tomato puree, water, oregano, basil, salt, and pepper.
- Bring tomato sauce to a simmer. Reduce heat to medium-low; cover and simmer until flavors blend, about 30 minutes.
Notes :
- This recipe makes enough sauce for 2 pizzas.
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