Tasty Recipes Big Ray's Paleo Roasted Cauliflower

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Big Ray's Paleo Roasted Cauliflower

"What a great way to get your kids to eat their vegetables."

Ingredients :

  • cooking spray
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons dried dill weed
  • 2 cloves garlic, minced
  • 1 teaspoon lemon juice
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 large head cauliflower, cut into florets

Instructions :

Prep : 10M Cook : 6M Ready in : 35M
  • Preheat oven to 450 degrees F (230 degrees C). Grease a 2-quart glass casserole dish with cooking spray.
  • Mix olive oil, dill, garlic, lemon juice, cumin, salt, and pepper together in a bowl. Add cauliflower; mix until coated. Spread in the prepared dish.
  • Roast in the preheated oven, turning halfway through, until tender, about 25 minutes. Transfer to a platter; spoon any juices left in the dish on top.

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