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Cinnamon Roll Waffles with Cream Cheese Syrup |
"Super easy waffles using store-bought cinnamon rolls."
Ingredients :
- cooking spray
- 1 (14 ounce) can cinnamon roll dough with cream cheese frosting
- 1 tablespoon corn syrup
- 1 tablespoon water
Instructions :
Prep : 10M | Cook : 5M | Ready in : 20M |
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- Preheat a waffle iron according to manufacturer's instructions. Spray the waffle iron with cooking spray.
- Whisk cream cheese frosting, corn syrup, and water together in a bowl until smooth.
- Place 1 cinnamon roll dough slice on each section of the preheated waffle iron, close the iron, and cook until waffles are golden and cooked through, 2 to 5 minutes. Repeat with remaining dough. Drizzle waffles with syrup.
Notes :
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