The Best Recipes for Kale and Butter Beans Soup with Pesto

Looking for recipes Kale and Butter Beans Soup with Pesto, the site provides recipes Kale and Butter Beans Soup with Pesto that an individual need Listed here are the quality recipes Kale and Butter Beans Soup with Pesto that will you need

Kale and Butter Beans Soup with Pesto

"This is perfect for cold weather, one of the best ways to cook with kale. It's a soup dish with the most wonderful crunchy texture from kale. The addition of basil pesto takes this traditional lentil-base soup to the next level. Serve hot with shaved Parmesan cheese."

Ingredients :

• 1/4 cup olive oil, divided
• 1 onion, diced small
• 1 carrot, diced small
• 3 cloves garlic, pressed
• 2 links Merguez sausage, casing removed and discarded
• 1 (16 ounce) can butter beans (large lima beans), drained and rinsed
• 1 cup water
• 1 tomato, diced small
• 4 leaves kale, stems removed and leaves coarsely chopped
• 2 tablespoons basil pesto
• 10 leaves fresh basil leaves

Instructions :

Prep : 15M	Cook : 4M	Ready in : 35M

• Heat 2 tablespoons olive oil in a heavy pot over medium heat; cook and stir onion, carrot, and garlic in hot oil until the onion is translucent, about 3 minutes.
• Break sausage meat into small pieces and stir into vegetable mixture; cook and stir until meat is slightly golden, about 5 minutes. Stir butter beans, water, and tomato into sausage mixture; bring to a simmer and cook until tomatoes soften, about 5 minutes.
• Stir kale and pesto into the sausage mixture; cook and stir until kale wilts slightly, 3 to 5 minutes. Remove pot from heat and stir basil leaves into soup.

Notes :

• For a thicker soup, smash about a quarter of the butter beans, return to the mixture, and stir.

I want to thank visiting our blog. no longer forget to bookmark our own site, if our web site provides the best tested recipes.