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Easy Honey Garlic Chicken |
This chicken is good and garlicky with a hint of sweetness. The honey coating becomes rich, sticky, and crispy in the oven, but if you want to go healthier, remove the skins. This works well in the winter served hot, or make ahead and serve cold at a picnic. It's delicious right away, or for more flavor allow it to marinate over night.
Ingredients :
- ¼ cup orange juice
- ¼ cup honey
- 2 tablespoons Dijon mustard
- ½ teaspoon garlic powder
- ½ teaspoon salt
- 12 chicken drumsticks, patted dry
Instructions :
Prep : 5M | Cook : 12 drumsticksM | Ready in : 1H5M |
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Notes :
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