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Shami Kebab

Shami kebab is a popular local variety of kebab from the Indian subcontinent. It is part of the Pakistani, Punjabi, Indian, and Bangladeshi cuisines. Serve with sweet chile sauce or plum chutney.

Ingredients :

• 1 ¼ cups yellow lentils
• 4 ¼ cups water
• 1 pound ground chicken
• 1 onion, diced
• 4 green chile peppers, finely chopped, or more to taste
• 2 tablespoons ginger-garlic paste
• 1 tablespoon garam masala
• 1 tablespoon salt, or more to taste
• ½ bunch cilantro, chopped
• 2 eggs, beaten
• 2 tablespoons vegetable oil, or as needed

Instructions :

Prep : 30M	Cook : 4 M	Ready in : 1H31M

Notes :

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