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Simple Pasta Salad Dressing |
"A simple-to-make pasta salad dressing, based on the ingredient list found on a box of pasta salad mix. My recipe is almost identical to the Italian-style pasta salad that comes from a box, but it tastes better."
Ingredients :
- 1/2 cup canola oil
- 1/2 cup white vinegar
- 6 tablespoons corn syrup
- 2 tablespoons lemon juice
- 2 tablespoons minced fresh onion
- 1 clove garlic, chopped
- 1 tablespoon grated Parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
Instructions :
Prep : 10M | Cook : 6M | Ready in : 10M |
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- Blend canola oil, vinegar, corn syrup, lemon juice, onion, garlic, Parmesan cheese, salt, parsley, basil, and red pepper flakes in a blender until smooth, about 30 seconds.
Notes :
- Toss dressing with 12 ounces cooked and cooled rotini pasta and 1 cup of cooked and cooled vegetables. A mixture of broccoli, cauliflower, and carrot works wonderfully.
- You can also add some fresh chopped tomato and fresh basil or parsley.
- If you do not add vegetables, this makes enough dressing for 1 pound of pasta.
- Meat and cheese can be added the pasta salad to make it into an entire meal.
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