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Rotisserie Chicken Salad |
This salad is great for parties or family gatherings, and prep is fast. This recipe is easily doubled. Don't worry about leftovers - there are never any left! Serve fresh or chilled on bread or crackers of choice.
Ingredients :
- 5 pounds deli rotisserie chicken, boned and meat chopped
- 1 white onion, chopped
- 4 hard-boiled eggs, chopped
- ½ cup sweet-hot pickle relish
- 1 tablespoon Dijon mustard
- 1 teaspoon paprika
- ½ teaspoon red pepper flakes
- ½ cup mayonnaise, or to taste
- salt and ground black pepper to taste
Instructions :
Prep : 20M | Cook : 8 M | Ready in : 20M |
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Notes :
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