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Orange Pikelets |
"Needed a dairy-free and egg-free alternative and this works great."
Ingredients :
- 1/3 cup orange juice
- 1 1/2 tablespoons orange juice
- 1/4 cup white sugar
- 3/4 cup self-rising flour
- 2 tablespoons self-rising flour
- 1 pinch salt
- cooking spray
Instructions :
Prep : 10M | Cook : 8M | Ready in : 24M |
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- Combine 1/3 cup plus 1 1/2 tablespoon orange juice and sugar together in a bowl.
- Sift 3/4 cup plus 2 tablespoons self-rising flour and salt in another bowl. Add to juice mixture; mix until batter is just combined. Let batter rest, about 10 minutes.
- Heat a skillet over medium heat. Coat with cooking spray. Drop spoonfuls of batter into hot skillet and cook until golden, about 2 minutes per side.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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