Tasty Recipes Snack Factory® Pretzel Crisps® with Creamy Spinach Dip

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Snack Factory® Pretzel Crisps® with Creamy Spinach Dip

"This creamy spinach and cheese dip is served warm with Snack Factory® Pretzel Crisps®."

Ingredients :

• 1 1/2 tablespoons olive oil
• 1 onion, minced
• 2 cloves garlic, minced
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• 1/2 cup milk
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup mayonnaise
• 1 cup Parmesan cheese
• Salt and pepper to taste
• 1 (7.2 ounce) package Snack Factory® Original Pretzel Crisps®

Instructions :

Prep : 10M	Cook : 12M	Ready in : 15M

• Heat olive oil in a large sauce pan and add the onions and garlic, sauteing them until golden brown. Add the spinach and sprinkle with salt and pepper.
• Stir in in milk, cream cheese, mayo and Parmesan cheese; stir until ingredients are evenly incorporated. Reduce heat to low. Allow the ingredients to simmer together, continuing to stir occasionally.
• Serve warm with Snack Factory(R) Pretzel Crisps(R).

Notes :

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