The Best Recipes for Grandma's Drop Sugar Cookies

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Grandma's Drop Sugar Cookies

"My family's favorite Christmas cookie. Buttery and crispy. The slight coconut flavor makes this cookie the best."

Ingredients :

• 2 cups white sugar
• 2 cups butter, softened
• 3 cups all-purpose flour
• 1 cup coconut flakes
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 1/2 teaspoon baking soda

Instructions :

Prep : 10M	Cook : 48M	Ready in : 20M

• Preheat oven to 350 degrees F (175 degrees C).
• Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Mix flour, coconut flakes, vanilla extract, salt, and baking soda into creamed butter mixture until dough is smooth. Spoon dough onto a baking sheet.
• Bake in the preheated oven until edges of cookies are lightly browned, about 10 minutes.

Notes :

• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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