The Best Recipes for Pantry Potatoes

Looking for recipes Pantry Potatoes, each of our site provides recipes Pantry Potatoes that an individual need Listed here are the tested recipes Pantry Potatoes of which you need

Pantry Potatoes

"A tasty way to use up last year's dried herbs."

Ingredients :

3 large Yukon Gold potatoes, peeled and cut into sticks
2 tablespoons olive oil
2 teaspoons dried chervil
1/2 teaspoon dried dill
1/2 teaspoon dried rosemary
1/2 teaspoon onion powder
1/2 teaspoon garlic powder

Instructions :

Prep : 10M	Cook : 4M	Ready in : 55M

Preheat oven to 375 degrees F (190 degrees C).
Place potato sticks in a large bowl; pour olive oil over potatoes. Crush chervil, dill, rosemary, onion powder, and garlic powder together with a mortar and pestle; sprinkle herb mixture over potatoes and toss to coat completely. Spread potatoes on a baking sheet.
Bake in the preheated oven until tender and browned, about 45 minutes.

Notes :

If you do not have chervil, you can substitute 1 1/2 teaspoons dried parsley and 1/2 teaspoon dried tarragon.
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best quality recipes.