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Skinny Alfredo Sauce |
"This is a skinny version of everyone's favorite Alfredo sauce. You won't miss the cream or butter one bit!"
Ingredients :
- 1 tablespoon grapeseed oil
- 1 tablespoon minced garlic
- 1 tablespoon all-purpose flour
- 1 cup chicken broth
- 1 cup fat-free milk
- 2/3 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions :
Prep : 5M | Cook : 4M | Ready in : 20M |
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- Heat oil in a saucepan over medium heat. Add garlic; cook and stir until golden, about 1 minute. Mix in flour and cook until you have a thick paste, about 1 minute. Whisk chicken broth in slowly until mixture is smooth, about 2 minutes. Pour in milk and whisk until smooth.
- Simmer mixture until thick, about 10 minutes. Add Parmesan cheese, salt, and pepper; stir until cheese melts and sauce is smooth.
Notes :
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