The Best Recipes for Gluten Free Penne with Mushrooms and Sweet Peas

Trying to find recipes Gluten Free Penne with Mushrooms and Sweet Peas, our own site provides recipes Gluten Free Penne with Mushrooms and Sweet Peas that a person need Listed below are the quality recipes Gluten Free Penne with Mushrooms and Sweet Peas of which you need

Gluten Free Penne with Mushrooms and Sweet Peas

"A delicious gluten free pasta recipe with mushrooms and sweet peas."

Ingredients :

• 1 (12 ounce) box Barilla Gluten Free Penne
• 4 tablespoons extra virgin olive oil
• 1/2 cup diced onion
• 1/2 pound assorted mushrooms, sliced
• 1 cup heavy cream
• 1 cup peas
• Salt and black pepper to taste
• 1/2 cup grated Parmigiano-Reggiano cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 20M

• Bring a large pot of water to a boil.
• In a large skillet saute the onion in olive oil for about 5 minutes or until slightly browned. Add the mushrooms and saute for an additional 5 minutes. Add the heavy cream and the peas; season with salt and pepper; bring to a simmer.
• Cook the pasta according to package directions; drain and toss with the sauce.
• Remove from the heat and add the Parmigiano-Reggiano cheese; toss to combine.

Notes :

I want to thank visiting our blog. avoid forget to bookmark the site, if our web site provides the best quality recipes.