The Best Recipes for Pecan Caramel Sauce

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Pecan Caramel Sauce

"Yummy and easy caramel pecan sauce. Serve over ice cream, apples, or pumpkin cake."

Ingredients :

• 1/2 cup unsalted butter
• 1/2 cup brown sugar
• 1/4 cup heavy whipping cream
• 1 teaspoon salt
• 3/4 cup chopped pecans

Instructions :

Prep : 5M	Cook : 8M	Ready in : 18M

• Stir butter and brown sugar together in a saucepan over medium heat until melted. Stir in heavy whipping cream and salt; bring to a boil. Reduce heat to medium and simmer until thickened, about 5 minutes. Remove from heat to cool slightly, 3 to 5 minutes. Stir in chopped pecans.

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