The Best Recipes for Thai Red Curry Hot Wings

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Thai Red Curry Hot Wings

A flavorful change from regular hot wings by using Thai flavors. You can adjust the amount of heat in these bold and spicy wings to suit your taste.

Ingredients :

• 3 pounds chicken wings, cut apart at joints, wing tips discarded
• 2 tablespoons cornstarch
• 1 ¾ cups Swanson(R) Chicken Stock
• 3 tablespoons red curry paste (such as Thai Kitchen(R))
• 1 tablespoon sriracha hot chile sauce, or to taste
• 1 tablespoon brown sugar
• 1 teaspoon fish sauce (optional)
• ¼ teaspoon garlic powder
• ¼ cup chopped cilantro (optional)

Instructions :

Prep : 5M	Cook : 6 M	Ready in : 1H15M

Notes :

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