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Memphis Dry Rub |
"This is a wonderful and spicy rub that goes great on beef or pork ribs! Put it on ribs lightly to get a nice kick and put it on heavy to get a bold hot dish!"
Ingredients :
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1/4 cup paprika
- 3 tablespoons salt
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon ground black pepper
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
Instructions :
Prep : 10M | Cook : 24M | Ready in : 10M |
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- Combine brown sugar, white sugar, paprika, salt, onion powder, cayenne pepper, black pepper, garlic powder, and chili powder in a bowl.
Notes :
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