Tasty Recipes Whole-Grain Blueberry Lemon Scones

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Whole-Grain Blueberry Lemon Scones

Cream scones made with whole wheat pastry flour and honey.

Ingredients :

  • 1 cup all-purpose flour
  • ¾ cup whole wheat pastry flour
  • 2 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • ½ cup very cold unsalted butter, cut into 1/2-inch cubes
  • 1 cup blueberries
  • 2 teaspoons lemon zest
  • 7 tablespoons heavy whipping cream, divided
  • ¼ cup honey
  • 1 egg

Instructions :

Prep : 20M Cook : 12 sconesM Ready in : 32M

Notes :

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