The Best Recipes Mini Molletes de Frijoles (Mexican Bruschetta with Beans)

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Mini Molletes de Frijoles (Mexican Bruschetta with Beans)

Slices of baguette (or bread roll) topped with refried beans, melted cheese, and salsa. Prepare them for your next meeting or when you have unexpected guests.

Ingredients :

• 1 tablespoon extra-virgin olive oil
• 2 cups cooked pinto beans
• 1 tablespoon water, or more as needed
• 3 tablespoons butter
• 1 baguette, sliced 3/4-inch thick
• 10 ½ ounces Oaxaca cheese, shredded
• 2 tablespoons pico de gallo, or to taste

Instructions :

Prep : 15M	Cook : 8 M	Ready in : 27M

Notes :

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