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Easy Green Tea Cupcakes |
"Made with matcha (green tea powder) and applesauce, this quick and easy recipe for moist and delicious cupcakes is sure to be a hit."
Ingredients :
- 2 cups all-purpose flour
- 2 tablespoons green tea powder (matcha)
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup white sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1/2 teaspoon vanilla extract
- 1 cup unsweetened applesauce
Instructions :
Prep : 15M | Cook : 12M | Ready in : 50M |
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- Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper muffin liners.
- Whisk flour, green tea powder, baking powder, and salt together in a bowl. Beat sugar and oil together in another bowl; whisk in eggs and vanilla extract. Pour sugar mixture into flour mixture and stir gently until batter is just-combined. Stir applesauce into batter. Spoon batter into prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 20 minutes. Cool in the pan for 10 minutes before removing to a wire rack to cool completely.
Notes :
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