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Beth's Baked Fish |
"A very quick, easy, and flavorful dish to prepare when you are short on time. Use your favorite white fish."
Ingredients :
- 1/4 cup unsalted butter, melted
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon dried dill weed
- 1/4 teaspoon garlic powder
- 2 (4 ounce) fillets cod fillets
Instructions :
Prep : 5M | Cook : 2M | Ready in : 25M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Stir melted butter, seasoned salt, dill weed, and garlic powder together in a small bowl. Pour into a large baking dish. Add cod fillets and turn to coat both sides.
- Bake in the preheated oven until cod flakes easily with a fork, 20 to 30 minutes.
Notes :
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