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Marshmallow Chocolate Chip Pie

"This is a creamy marshmallow pie with bits of chocolate."

Ingredients :

• 16 graham crackers, crushed
• 1/3 cup butter
• 30 large marshmallows
• 1 cup heavy whipping cream
• 1/4 cup hot milk
• 1/2 (1 ounce) square semisweet chocolate, grated

Instructions :

Prep : 30M	Cook : 8M	Ready in : 13H50M

• Mix crushed graham crackers with butter or margarine. Reserve 2 tablespoons of this mixture for the top of the pie. Press remaining mixture in pie pan.
• Cook milk and marshmallows in a double boiler until marshmallows are melted.
• Cool marshmallow mixture. Fold in whipped cream, and add grated chocolate.
• Pour chocolate marshmallow mixture into graham cracker pie shell, and put reserved crumbs on top. Refrigerate several hours or overnight.

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