The Best Recipes The Brunch Box

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The Brunch Box

"From Brad Thomas Parsons' book, Amaro (Ten Speed Press), this riff on the Lunch Box cocktail was a collaboration with a Chicago bartender. The hint of orange peel flavor in the digestif makes it perfect for breakfast, and it complements the fresh grapefruit juice."

Ingredients :

  • 1 fluid ounce Montenegro amaro liqueur
  • 1 fluid ounce freshly squeezed grapefruit juice
  • 5 fluid ounces lager beer, chilled

Instructions :

Prep : 5M Cook : 1M Ready in : 5M
  • Mix amaro and grapefruit juice together in a chilled Collins glass; top with beer.

Notes :

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