The Best Recipes for Dogs 'n' Beans Rice Bowl

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Dogs 'n' Beans Rice Bowl

"Hot dogs simmered with baked beans served over whole grain brown rice with peas and cheese."

Ingredients :

• 4 beef or turkey hot dogs, sliced into 1-inch pieces
• 1 (16 ounce) can baked beans (such as Bush's Original®)
• 2 (8.8 ounce) packages UNCLE BEN'S® Ready Rice - Whole Grain Brown
• 1 cup frozen green petite peas, thawed
• 1/2 cup shredded Cheddar cheese, plus more for topping if desired

Instructions :

Prep : 5M	Cook : 4M	Ready in : 20M

• Heat a non-stick skillet over medium heat. Cook and stir hot dog pieces until lightly browned, about 4 minutes. Stir in baked beans and bring to a low simmer; cook about 10 minutes.
• Place peas in small saucepan over medium heat; cook until heated through.
• Cook rice according to package directions. Stir in peas and Cheddar cheese.
• Spoon rice mixture into four serving bowls. Spoon hot dogs and beans mixture over the rice. Top with additional shredded Cheddar cheese, if desired.

Notes :

• You can mix any type of veggies or cheese with the rice.

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