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Easy Cheesy Garlic Bread from Ball Park® Buns |
"Need an easy appetizer? Your guests will be asking for amore (see what we did there?) with this super-fast, super-delicious cheesy garlic bread recipe."
Ingredients :
- 2 Ball Park® Hot Dog Buns
- 1/4 cup olive oil
- 5 cloves garlic, crushed
- 12 slices fresh mozzarella cheese
- 4 tablespoons shredded Parmesan cheese
- 1/2 cup diced tomatoes
- 1/4 cup diced red onion
- 1 tablespoon garlic, minced
- 1 tablespoon finely chopped fresh basil
- Balsamic glaze (optional)
- Marinara sauce (optional)
Instructions :
Prep : 15M | Cook : 4M | Ready in : 35M |
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- Preheat oven to 425 degrees F.
- In a small pan, heat olive oil on medium-low heat.
- Saute crushed garlic in olive oil for 10 minutes. Remove from heat.
- Split each bun in half and brush with olive oil and garlic mix. Top with salt and pepper.
- In a large baking pan, lightly toast the buns in preheated oven, oiled side up, for 3 to 5 minutes and then remove.
- Heat oven to broil.
- Mix together diced tomatoes, onions, basil and olive oil in a bowl. Season with salt and pepper.
- Evenly distribute mozzarella and shredded Parmesan over each bun half. Place in oven for 5 to 7 minutes till cheese melts and starts to brown. Remove from oven.
- Evenly sprinkle the diced tomato mix over each bun half.
- Top with balsamic glaze or serve with side of marinara for dipping.
Notes :
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