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| Vegan Fried Rice |
"A quick and easy fried rice for vegans! Works great when you have a few things around the house that you need to use up. Only the rice, soy sauce, and sesame oil are mandatory. Throw in whatever else you want - this is only my favorite way!"
Ingredients :
- 1 teaspoon olive oil
- 1 1/2 cups cooked white rice, warmed
- 1/4 cup soy sauce
- 1 teaspoon sesame oil
- 1 onion, diced
- 1 red bell pepper, diced
- 4 mushrooms, sliced
- 3 green onions, diced
Instructions :
| Prep : 15M | Cook : 2M | Ready in : 25M |
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- Heat olive oil in a large skillet over medium-high heat. Add rice; cook and stir until heated through, 2 to 3 minutes. Stir in soy sauce and sesame oil. Add onion, red bell pepper, mushrooms, and green onions; cook and stir until tender, 5 to 10 minutes.
Notes :
- Scrambling an egg with soy sauce in the pan beforehand adds a wonderful texture if you're not vegan. Or you could try tossing in some diced chicken. Also, you may want to put in some more soy sauce.
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