The Best Recipes for Tasty Sweet Potato Souffle

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Tasty Sweet Potato Souffle

"Fantastic dish for the holidays."

Ingredients :

  • 2 cups mashed sweet potatoes
  • 1 1/4 cups white sugar
  • 6 tablespoons butter, softened
  • 1/2 cup evaporated milk
  • 2 eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • Topping:
  • 3/4 cup crushed cornflakes cereal
  • 1/2 cup chopped pecans
  • 1/2 cup brown sugar
  • 6 tablespoons butter, melted

Instructions :

Prep : 15M Cook : 8M Ready in : 1H
  • Preheat oven to 400 degrees F (200 degrees C).
  • Mix sweet potatoes, white sugar, softened butter, evaporated milk, eggs, cinnamon, and nutmeg together with a mixer in a bowl. Transfer to a baking pan.
  • Bake in the preheated oven until top is golden brown, about 25 minutes. Remove souffle from oven; reduce heat to 325 degrees F (165 degrees C).
  • Mix cornflakes, pecans, brown sugar, and melted butter together in a bowl with a spoon. Spread topping over souffle; bake in the preheated oven until topping is toasted, about 20 minutes.

Notes :

  • Chopped walnuts can be substituted for the pecans, if desired.

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