Trying to find recipes Vegan Mini Doughnuts, our own site provides recipes Vegan Mini Doughnuts that an individual need Listed here are the dishes Vegan Mini Doughnuts of which you need
 |
| Vegan Mini Doughnuts |
"These cute mini doughnuts are a sweet treat and also vegan! Decorate or not to your heart's content."
Ingredients :
- cooking spray
- Doughnut:
- 1 cup all-purpose flour
- 2 1/2 teaspoons baking soda
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 pinch ground cinnamon, or to taste
- 1/2 cup soy milk
- 1/4 cup vegetable oil
- 1/2 teaspoon apple cider vinegar
- 1/2 teaspoon vanilla extract
- Glaze:
- 1 cup confectioners' sugar
- 1 tablespoon soy milk
- 1 dash vanilla extract, or more to taste
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 20M |
|---|
- Preheat oven to 350 degrees F (175 degrees C). Grease a mini doughnut pan with cooking spray.
- Mix flour, baking soda, nutmeg, salt, and cinnamon together in a bowl.
- Mix soy milk, vegetable oil, vinegar, and vanilla extract together in a bowl.
- Combine the flour mixture and the soy milk mixture and stir until smooth; pour into a mini doughnut pan.
- Bake in the preheated oven until doughnuts are light brown and the tops spring back when touched, 5 to 7 minutes.
- Combine confectioners' sugar, soy milk, and vanilla extract together in a bowl; stir until glaze is combined.
- Dip doughnuts into glaze and cool on a wire rack.
Notes :
- Almond milk can be substituted for the soy milk in the glaze, if desired. You can also use any flavor extracts or citrus zest in your doughnut glaze to fulfill your personal taste.
- This recipe is for the Wilton® mini doughnut pan. You can use a different pan but just adjust the cooking time to the size of your pan.
I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best tested recipes.
Posting Komentar
Posting Komentar