The Best Recipes for Southwestern Chicken and Corn Soup

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Southwestern Chicken and Corn Soup

A chicken and corn soup with a hint of cumin, chili powder, and jalapeno giving it a Southwestern flair. Add some half & half and you have a rich and satisfying meal!

Ingredients :

  • 10 slices bacon, cut into 1-inch pieces
  • 2 tablespoons butter
  • 1 cup diced yellow onion
  • 1 cup diced red bell pepper
  • 1 large jalapeno chile pepper, diced
  • 1 large clove garlic, minced
  • ¼ cup all-purpose flour
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon ground cumin
  • ½ teaspoon chili powder
  • 1 pinch cayenne pepper
  • 5 cups Swanson(R) Unsalted Chicken Broth
  • 3 ½ cups Yukon gold potatoes, 3/4-inch dice
  • 1 (4 ounce) can chopped green chiles, drained
  • 3 cups frozen corn
  • 3 cups chopped rotisserie chicken
  • 2 cups half-and-half
  • 1 cup grated sharp Cheddar cheese
  • ½ cup grated sharp Cheddar cheese
  • ¼ cup chopped fresh cilantro leaves
  • ¼ cup chopped green onion

Instructions :

Prep : 25M Cook : 10 cupsM Ready in : 1H10M

Notes :

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