Tasty Recipes Cincinnati Chili Dip

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Cincinnati Chili Dip

"Cincinnati brings you this classic chili dip--with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip-dunking skills with pasta chips or potato chips."

Ingredients :

• 1 pound lean ground beef
• 1 (1.25 ounce) package McCormick® Chili Seasoning
• 1 teaspoon McCormick® Ground Cinnamon
• 1 (15 ounce) can tomato sauce
• 1/2 cup shredded Cheddar cheese
• 1/4 cup chopped onion

Instructions :

Prep : 10M	Cook : 26M	Ready in : 30M

• Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
• Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.

Notes :

• Serve with tortilla chips, pasta chips, potato chips, or French fries.

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