The Best Recipes for Crazy Cantaloupe Sorbet

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Crazy Cantaloupe Sorbet

"This recipe will keep you coming back for more!"

Ingredients :

• 1 cantaloupe, halved and seeded
• 1 fluid ounce 100% mango juice, or more as needed
• 2 cups water
• 1 cup white sugar

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H20M

• Scoop cantaloupe meat into a bowl and mash with a potato masher until smooth. Run cantaloupe through a strainer, collecting juice in a measuring cup. Collect 1 1/2 cup cantaloupe juice, adding enough mango juice to reach 1 1/2 cups as needed. Discard cantaloupe pulp or reserve for another use.
• Pour juice mixture into a bowl; mix in water and sugar until sugar is dissolved.
• Transfer juice mixture to an ice cream maker and follow manufacturer's instructions for sorbet.

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