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Greek Yogurt Oatmeal |
"Oatmeal is a great way to start a day! I have it almost every morning, so to not get bored I add different toppings and vary the ingredients I put in, always healthy and always delicious! Greek yogurt goes fantastically with hot oats and makes it creamier, adds protein, and most important of all makes a standard bowl of oatmeal phenomenal! Sprinkle with some more cinnamon, if you desire."
Ingredients :
- 1/2 cup rolled oats
- 1/2 banana, sliced
- 1/2 teaspoon ground cinnamon (optional)
- 1 pinch salt
- 1 cup water
- 1/4 cup Greek yogurt
- 2 tablespoons strawberry jam
- 1 tablespoon peanut butter
Instructions :
Prep : 5M | Cook : 1M | Ready in : 10M |
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- Combine oats, banana, cinnamon, and salt in a microwave-safe bowl; add water and stir. Cook in microwave until water is absorbed, 2 to 3 minutes. Stir to evenly distribute cinnamon; let stand until slightly cooled, about 3 minutes.
- Spoon Greek yogurt, strawberry jam, and peanut butter over oatmeal; stir.
Notes :
- I always cook my oats in water but if you prefer you can cook it with milk.
- I sometimes use agave nectar to sweeten my oats, so anything goes or omit it altogether if you prefer it less sweet.
- I use Fage® 0% Greek yogurt and all natural peanut butter.
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