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Pecan-Crusted Chicken with Grapes |
I have combined several pecan chicken dishes to make what I think is the best! This is an easy recipe for a weeknight meal, or nice enough for entertaining. Serve with roasted acorn squash for a winter comfort meal. The grapes make a beautiful presentation, so try it!
Ingredients :
- cooking spray
- ½ cup buttermilk
- 1 egg
- ½ cup all-purpose flour
- ½ cup ground pecans
- 2 tablespoons sesame seeds
- 1 teaspoon ground paprika
- ½ teaspoon salt
- ⅛ teaspoon ground black pepper
- 6 bone-in chicken breasts, skin removed
- 5 tablespoons butter, melted
- ¼ cup pecan halves
- ½ cup red grapes
- ½ cup green grapes
Instructions :
Prep : 20M | Cook : 6 M | Ready in : 1H20M |
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Notes :
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